Mediterranean cuisine is an art of itself. With slight American touches to such an art, we made the decision to modernize the antique tastes of the Mediterranean. Such modernization has improved the wonderful palatableness of the Mediterranean we all know and cherish.
Although we've modernized the cuisine with small touch, we made the decision to still stick to our Mediterranean roots with Authentic dishes such as Dolmas, Hummous, and Shawarma. Each of these dishes including our American ones are made with quality ingredients you won't get in other restaurants. Our meat is of Halal quality, from the finest of butchers.
We wanted to keep the menu simple, subtle, yet sophisticated enough to be appetizing. Which is why we introduced the best of Mediterranean cuisine all into one convinient place. Such a combination brings the exotic tastes of the Mediterranean to home.